Efficient Grinding Solutions for Chickpea Powder: Yinda YDGS Hammer Mill and YDWF ACM Mill
Chickpeas, also known as garbanzo beans, are a popular legume widely used in the food industry. With the growing demand for chickpea flour in snacks, baking, gluten-free foods, and protein-rich formulations, the need for efficient and reliable grinding equipment has become more essential than ever. Depending on the desired powder fineness, different types of grinding machines are required to achieve optimal results.
For crush to medium grinding needs (20–100 mesh), Yinda YDGS hammer mill is an excellent choice. For ultra-fine grinding applications (above 100 mesh), the YDWF ACM (Air Classifier Mill) offers outstanding performance. This article introduces both machines, highlights their features, and explains their respective advantages and typical applications.
YDGS Hammer Mill Chickpea Grinder– Ideal for 20–100 Mesh Chickpea Powder
YDGS series Chickpea Grinder
https://www.youtube.com/shorts/MxrYQkuclCI
The YDGS hammer mill Chickpea Grinder is designed for efficient size reduction of dry materials, including legumes such as chickpeas. It is a mechanical impact mill that uses high-speed rotating hammers to strike and shatter the raw material. With adjustable screen sizes, it can produce chickpea powder ranging from 20 mesh to 100 mesh.
Estrutura:
It mainly consists of crushing part, electric control cabinet, cyclone separator discharge port, pulse dust collector , and high pressure fan.
Structure of YDGS Hammer Mill
Princípio de trabalho:
The YDGS series Hammer Mill Chickpea Grinder uses the high-speed relative movement between the movable blade and the fixed blades to crush the material by the impact of the teeth, shear, friction and collision between the materials to achieve the purpose of crushing materials. Crushed materials by the role of rotating centrifugal force and the induced fan, into the cyclone separation chamber, after the fan off the material, dust into the pulse dust box, through the filter cartridge after recycling. The size of powder particle size can be obtained by choosing different aperture screen.
Características principais:
1-High throughput with easy cleaning and maintenance
2-Ideal for oily and fibrous materials
3-Supports continuous operation with efficient energy use
4-Adjustable final particle size via replaceable screen
5-Simple structure, labor-saving design
6-Low noise for reduced sound pollution
7-Cyclone dust removal minimizes powder leakage and air contamination
8-Optional industry chiller for temperature control in grinding chamber and bearings
The YDGS hammer mill is widely used in the food industry, especially in regions where traditional chickpea dishes are popular. It is also suitable for grinding other food materials such as spices, grains, and dried herbs.
YDWF ACM Mill – For Ultra-Fine Chickpea Powder Above 100 Mesh
YDWF Air Classifier Mill Chickpea Grinder
https://www.youtube.com/watch?v=EkITqVY7rA0
When your application requires ultra-fine chickpea powder, such as in high-quality baking products, gluten-free formulations, or protein isolates, the YDWF ACM (Air Classifier Mill) is the recommended solution. This advanced grinding system integrates grinding and classification in a single unit, allowing precise control over particle size and distribution.
Princípio de trabalho:
Material is fed into the grinding chamber through a screw conveyor, where high-speed blades pulverize it. The powder then moves to the classification zone, where rotating classifier wheels separate particles by size. Coarse particles are returned for further grinding, while fine particles meeting the required size are carried by airflow into the cyclone separator and dust collector. The result is a consistent, fine powder ready for use.Integrated Air Classifier: Automatically separates fine particles and recirculates coarse ones for further grinding.
Características principais:
1-Adjustable Fineness: Capable of producing powder above 100 mesh, typically 100–320 mesh.
2-Stable Temperature Control: Minimal temperature rise during grinding, preserving the nutritional quality of the product.
3-Continuous Operation: Ideal for high-capacity production environments.
4-Dust-Free Design: Closed system ensures minimal product loss and clean operation.
5-Customized Configuration: Available in lab-scale, pilot-scale, and industrial-scale models.
Typical Applications:
Ultra-fine chickpea flour for gluten-free baking
Chickpea protein powder for health supplements
Smooth-textured flour for sauces, instant soups, and beverages
Fine powders for functional foods requiring superior solubility and dispersion stability
The YDWF ACM mill is commonly used in advanced food processing facilities, R&D centers, and large-scale manufacturers that require high purity and consistency in powder fineness.
With rich experience in chickpea powder grinding, Yinda Machinery offers reliable and customized solutions for both fine and ultra-fine applications. If you’re looking for an efficient and professional chickpea milling setup, feel free to contact us — we’re here to help you find the right solution.
Yinda Machinery specializes in providing complete powder processing solutions, including grinding, mixing, sifting, conveying, and filling equipment. Our machines are widely used in the food, chemical, and pharmaceutical industries, with models available from lab scale to industrial production. Customization and one-stop service are our strengths.
If you’re interested in learning more about our equipment or discussing your specific processing needs, please don’t hesitate to reach out to me directly.
Tel/WhatsApp: 86-17361766219
E-mail: cindy@yindamachinery.com